Cork & Pig Tavern is a unique, chef driven blend of wood-fired pizzas, gourmet salads, and an array of signature entrees, sandwiches, and mouth watering apps and sides. We also feature one of the most extensive wine, craft beer, and cocktail lists in the area. Since opening in 2013, Cork & Pig has consistently been rated as one of the best restaurants in the Midland/Odessa area, so stop in today and experience what all of your friends have been raving about!
Cork & Pig Tavern - Odessa
7260 E. State Highway 191 Suite 204
Odessa, Texas 79765
Cork & Pig Tavern is here today because of the friendships and mutual love for great wines and delicious food that developed when Chefs Felipe Armenta, John Nestor, Virginia Dalbeck, and Ed Buenaventura met in California during the early 2000s. In 2010, Felipe, John, and Virginia returned to Felipe’s hometown of San Angelo, Texas to open the first Cork & Pig location. With the success of their first location, the chefs partnered with Ed to open additional locations in Odessa, Irving, Midland, Southlake, & Abilene. Today, Cork & Pig Tavern and its sister restaurant Red Oak Kitchen continue to delight diners every day.
Want to join our team at Cork & Pig Tavern? We are always looking for new talent! Browse the job listings below to apply online.
Give the gift of Cork & Pig. Purchase gift cards online via Paypal and have them shipped directly to your door. They make the perfect gift for birthdays, holidays, and every day inbetween.
The best part about our gift cards is that they are redeemable at any Cork & Pig Tavern location, as well as our sister restaurant Red Oak Kitchen in Odessa, TX.